Meat & fish delivery in Grand Gaube, to your door or beach house
Grand Gaube is the North's quieter face: a genuine fishing village set on the north-east point, calmer and better preserved than the buzz of Grand Baie. Here the day runs on the lagoon — the pirogues coming back to port, the northern islets on the horizon, and two lovely addresses, LUX* Grand Gaube and Zilwa Attitude, that chose this corner precisely for its calm.
People come to Grand Gaube to slow down, not to queue at a butcher's. Whether you live in the village year-round, entertain at a beach house by the water, or spend a few quiet days here, we bring the essentials to you: premium meat and fish, delivered straight to your door — and, naturally in this spot, a fine choice from the sea.
Delivery in Grand Gaube & across the north-east point
Grand Gaube and the whole north-east point are part of our North zone. We come right to you, whether you're facing the lagoon, in the heart of the village or a little out of the way:
- The village and fishing port of Grand Gaube;
- The beach houses and residences along the lagoon, on the northern-islets side;
- Cap Malheureux, just up the coast, and its famous red-roofed church;
- Roches Noires and Poste Lafayette, along the north-east shore.
Want to understand ordering by weight in detail? Our guide to meat delivery in Mauritius explains it all, step by step.
What we deliver in Grand Gaube
In a fishing village, people know what fresh fish means. Our job is to give you that same reflex for everything else — and a reliable, ready-to-cook choice, right to your door. Everything leaves vacuum-sealed and kept cold:
- Lagoon fish & king prawns — capitaine, vacoas, king prawns from Madagascar, for a platter that tastes of holidays;
- Free-range chicken — whole or in cuts, marinated if you like;
- Black Angus beef — flank, ribeye, fillet, for the barbecue or the pan;
- Kobe A5 beef, halal — the showpiece cut for special occasions;
- Lamb — leg, rack, chops.
The entire meat range is certified halal, and every cut is prepared to order — steak thickness, mince, cubes for a good curry. As a rough guide (price per kilo, VAT included):
| Product | Indicative price |
|---|---|
| Lagoon fish (capitaine, vacoas…) | Rs 750 – 1,400/kg |
| King prawns from Madagascar | Rs 2,600/kg |
| Free-range chicken (whole) | from Rs 425/kg |
| Black Angus beef (flank, ribeye, fillet) | Rs 2,650 – 3,800/kg |
| Lamb (leg, rack) | Rs 2,750 – 4,000/kg |
Indicative Bon Manzé Maurice prices, July 2026 — confirmed by weight and subject to availability. Is fish what you're after first? See our guide to fresh fish in Mauritius to choose it well.
Perfect for entertaining by the lagoon
In Grand Gaube, people entertain quietly — family, a few friends up to enjoy the calm of the North-East. Delivery takes the shopping chore off your hands — often a fair drive from here — and leaves you the best part: the table, facing the lagoon.
- A seaside barbecue with zero errands: fish, king prawns, skewers, ribeyes — it all arrives ready to cook.
- A seafood platter for a lunch facing the islets, delivered cold on the day.
- The advice of a real person on WhatsApp: how much for how many guests, which cut or which fish for which dish.
- Nothing is final until you've approved it — weight, total and slot confirmed before anything leaves.
Your next table in Grand Gaube
Take a look at the menu and prices, or just tell us what you need — we reply within minutes, no commitment.
Frequently asked questions
Do you deliver to Grand Gaube?
Yes — Grand Gaube and the north-east point are part of our North zone. You're delivered at home, in the village, at the beach house by the lagoon or at the residence, with nothing to go out for.
How far around Grand Gaube do you deliver?
The village and fishing port of Grand Gaube, the beach houses and residences along the lagoon, plus nearby Cap Malheureux, Roches Noires and Poste Lafayette along the north-east coast. Not sure about your address? A quick word on WhatsApp and we'll confirm.
Do you deliver fish and seafood, even in a fishing village?
Of course. In Grand Gaube people know what fresh fish means — our job is to give you a reliable, ready-to-cook choice (lagoon fish, king prawns), alongside a premium meat range that's harder to find in the village. Everything leaves vacuum-sealed and cold, right to your door.
How soon on the north-east point?
The North is served in rounds, generally once or twice a week depending on the area. Grand Gaube, Cap Malheureux and Roches Noires are grouped on the same round; the exact slot is confirmed on WhatsApp when you order.
How do I pay?
Nothing is paid online. The total (VAT included) is confirmed by weight, and you pay on delivery, in cash or by Juice (MCB).
Bon Manzé